{"title":"BRAND NEW AND GOOD TO GO!","description":"\u003cp style=\"text-align: center;\"\u003eNew arrivals or restocks... Here are the 15 latest gems to hit the cellar at LET IT BiB.\u003c\/p\u003e","products":[{"product_id":"terres-de-roa-fontaine-de-rouge-2022-saint-pourcain","title":"Fontaine 2022 (Saint-Pourçain AOC)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: rgb(252, 66, 15);\"\u003e#Back in the cellar\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA blissful bride, a new surname (Petit, formerly Tisserand), a new domain name (Les Vernusses, formerly Terres de ROA)… but still the same vines and, more than ever, the same magic at work! For Loren is an alchemist. And her Saint-Pourçain is a formidable elixir of pleasure; all the more so because Loren has particularly spoiled us this year with a Gamay-Pinot Noir blend that would make her Burgundian cousins pale with envy!\u003cbr\u003e\u003cbr\u003eThe soils of Auvergne imbue this wine with indulgence and concentration through clay, and finesse and minerality through silica. Crunchy red fruits, tension from start to finish, freshness, fullness without heaviness, length, XXL drinkability… Say no more, it’s a full house! Thank you, Loren, for this exceptional nectar.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Les Vernusses (Loren Petit)","offers":[{"title":"Default Title","offer_id":41870274101321,"sku":"FA-14 DROITE","price":52.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/les_vernusses_-_terres_de_roa_-_loren_petit_tisserand_-_let_it_bib_-_vin_nature_-_saint-pourcain_-_bib_bio_-_cubi_bio.jpg?v=1743515760"},{"product_id":"domaine-eblin-fuchs-laurence-leininger-christian-eblin-le-vif-2023-vin-de-france-alsace","title":"Le Vif 2023 (Vin de France) • 3 liters","description":"\u003cp\u003e\u003cspan style=\"color: #fc420f;\"\u003e#Biodynamics\u003c\/span\u003e\u003cbr\u003eWelcome to Zellenberg, a charming village perched on a magnificent limestone hill in the Vosges foothills, just a stone's throw from Riquewihr. For generations, some of the best Alsatian nectars have been produced here, including those of Laurence and Christian (Demeter). The first one we have selected is a Sylvaner-dominant blend twisted with a touch of Riesling; pure juice, dry, fresh, and elegant, with subtle aromas of lemon, green apple, apricot, white flowers… A delight for the everyday epicurean; perfect as an aperitif, with our raw vegetables, fish, fresh cheeses, small Asian dishes…\u003cbr\u003e\u003cbr\u003e\u003ca href=\"https:\/\/let-it-bib.fr\/products\/domaine-eblin-fuchs-le-vif-alsace\" title=\"Famille Eblin-Fuchs - Le Vif (Vin de France) • 5 litres\"\u003e\u003cstrong\u003e➜ Also available in 5 liters.\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Famille Eblin-Fuchs","offers":[{"title":"Default Title","offer_id":41870274560073,"sku":null,"price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/eblin-fuchs-sylvaner-pinot-gris-alsace-demeter-let-it-bib-bib-bio-cubi-bio-vin-nature-6.jpg?v=1741853647"},{"product_id":"domaine-eblin-fuchs-laurence-leininger-christian-eblin-le-tendre-2023-vin-de-france-alsace","title":"Le Tendre 2023 (Vin de France)","description":"\u003cp\u003e\u003cspan style=\"color: #fc420f;\"\u003e#Biodynamics\u003c\/span\u003e\u003cbr\u003e\u003cem\u003eLe Tendre\u003c\/em\u003e is the first off-dry wine we’ve selected at Let it BIB. Made from Pinot Gris, its gentle and very light sweetness is perfectly counterbalanced by a lovely mineral tension, with notes of pear, fig, white peach…\u003cbr\u003e\u003cbr\u003eWonderful served chilled as an aperitif, or slightly room temperature with our sweet-and-savory recipes, blue cheeses, or citrus or apple tarts…\u003c\/p\u003e","brand":"Famille Eblin-Fuchs","offers":[{"title":"Default Title","offer_id":41870274592841,"sku":null,"price":35.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/eblin-fuchs-sylvaner-pinot-gris-alsace-demeter-let-it-bib-bib-bio-cubi-bio-vin-nature-5.jpg?v=1741853656"},{"product_id":"domaine-eblin-fuchs-laurence-leininger-christian-eblin-vulpes-gewurztraminer-2023-vin-de-france-alsace","title":"Vulpes 2023 (Vin de France) • 3 liters","description":"\u003cp\u003e\u003cspan style=\"color: #fc420f;\"\u003e#No sulfite \u003cmeta charset=\"utf-8\"\u003e#Biodynamic\u003c\/span\u003e\u003cbr\u003eA lovely Gewurztraminer maceration from the son (Ludo, 25), under the expert and tender supervision of his folks. The frankness and audacity of youth vs. the wisdom and restraint of the years: the perfect combo.\u003cbr\u003e\u003cbr\u003eCloudy saffron-colored robe; delicate, fresh, and powdery nose, diving into rose pistils, peonies, and linden blossoms. Star anise as well. Frank on the palate, with just the right amount of astringency, showing notes of apricot, quince, gingerbread, and bitter orange on the finish.\u003cbr\u003e\u003cbr\u003eA complex and refined orange wine, dry and aromatic, that pays a beautiful tribute to Granny Fuchs (\"Fox\" in English, \"Vulpes\" in Latin) while promising a bright future for her descendants.\u003cbr\u003e\u003cbr\u003e\u003ca href=\"https:\/\/let-it-bib.fr\/products\/domaine-eblin-fuchs-vulpes-vin-de-france-alsace-5-litres\" title=\"Famille Eblin-Fuchs - Vulpes (Vin de France) • 5 litres\"\u003e\u003cstrong\u003e➜ Also available in 5 liters.\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Famille Eblin-Fuchs","offers":[{"title":"Default Title","offer_id":41870274625609,"sku":null,"price":51.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/vin_orange_-_eblin-fuchs_-_gewurztraminer_-_alsace_-_demeter_-_let-it-bib_-_bib_bio_-_cubi_bio_-_vin_nature_-_1_copie_41e6ed48-d2d6-47a7-aca5-627863e9ebe4.jpg?v=1788961837"},{"product_id":"les-obrieres-sara-et-charles-mackay-manhac-vin-de-france","title":"Manhac 2025 (Vin de France)","description":"\u003cp\u003e\u003cspan style=\"color: #fc420f;\"\u003e#Exclusive #NewVintage\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eSome might call it a clairet, others a 'blouge' or an intense rosé... Regardless, this 2025 Manhac is a fruit bomb that defies all laws of drinkability, even more so in 2025 than in previous vintages.\u003cbr\u003e\u003cbr\u003eThe recipe remains unchanged: a gentle infusion of Syrah and Carignan in a Cinsault rosé, crafted by Sara and Charles Mackay, a young couple of \"natural\" winemakers based in the hills above Béziers.\u003cbr\u003e\u003cbr\u003eLovely transparent raspberry hue, an alluring nose of rose, wild strawberry, and Morello cherry; indulgence and zip to spare, vinified without sulfites... it doesn't get more glouglou than this! We are totally smitten.\u003cbr\u003e\u003cbr\u003eEnjoy chilled at around 10°C, as an aperitif, with a salad, a bò bún, a poké bowl, a bell pepper tapenade, a pissaladière, or a summer fruit salad...\u003c\/p\u003e","brand":"Les Obrières","offers":[{"title":"Default Title","offer_id":41870277738569,"sku":"FB-6","price":46.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/Les_Obrieres_-_Sara_Lombardi_Charles_Mackay_-_Manhac_-_let_it_bib_-_cubi_bio_-_bib_bio_-_vin_nature_-_1_-_1.jpg?v=1746435005"},{"product_id":"red-submarine-1945-aoc-brouilly","title":"Red Submarine 1945 (AOC Brouilly)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: rgb(252, 66, 15);\"\u003e#Exclusive\u003c\/span\u003e\u003cbr\u003eA partnership between two high-flying benefactors: Jacques Juillard, the seasoned old hand on one side, and Cyrille Alonso, the expert in sulfite-free winemaking on the other. The result? Exactly as one would expect: a high-flying Brouilly—ultra-digestible, fruity, and with a lovely verticality, likely thanks to the aging in jars.\u003cbr\u003e\u003cbr\u003eA discreet and noble nose, slightly smoky, with ripe red fruit. The palate follows the same aromatic range—tonic, delicious, and long, with more structure than its little brothers, the Beaujolais-Villages you may have already tasted. This is the Brouilly we dream of being served alongside \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eour BBQ grills, \u003cmeta charset=\"utf-8\"\u003eour bò bún, \u003c\/span\u003eour sausage and mash\u003cspan\u003e or our stuffed vegetables.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eAnd by the way... 1945 refers to the year the Gamay vines were planted, making them 80 years old! And \u003cem\u003eRed Submarine\u003c\/em\u003e? We'll let you guess... By the time you figure it out, the wine will have opened up perfectly for an optimal tasting.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eNote: That's Jacques for you... Having run out of labels, he applied a generic \"Brouilly\" label from his estate to about fifty bag-in-boxes instead. It's not what we would have done, but we preferred to accept his shipment as is rather than send it all back for re-labeling. In short, don't be surprised if you come across one of these boxes—the wine is obviously the same! \u003c\/em\u003e😉\u003c\/p\u003e","brand":"Jacques Juillard \u0026 Cyrille Alonso","offers":[{"title":"Default Title","offer_id":54377210052681,"sku":"FD-4","price":64.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/domainedelasorbiere-cyrilalonso-jacquesjuillard-brouilly-beaujolais-gamay-bibbio-cubibio-letitbib-vinnature-1.jpg?v=1750837138"},{"product_id":"kevin-barbet-tannat-quercy","title":"Tannat 2024 (Vin de France)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: rgb(252, 66, 15);\"\u003e#Biodynamics #Back to the cellar\u003c\/span\u003e\u003cbr\u003eHow good a pure Tannat is... nat! A magnificent garnet color, a very delicate powdery nose of faded flowers, a long, tangy palate of redcurrant and morello cherry, supported by lovely tannins on the finish. It’s fresh, frank, playful, and so easy to drink. But what is the secret to such an easy-drinking Tannat??\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e15 beautiful Salers cows, 20 Manech black-headed sheep, 20 hectares of meadows and cereals, fruit trees, market gardening, beehives, kilometers of hedges, and finally... 10 hectares of vines! Welcome \u003cmeta charset=\"utf-8\"\u003eto Kévin Barbet, a young, activist farmer-winemaker at the head of the Domaine de Lafage, an \u003cmeta charset=\"utf-8\"\u003eexemplary agricultural estate managed through polyculture and biodynamics, located in the heart of the Quercy Blanc, a splendid terroir in the Tarn-et-Garonne region nestled between Cahors and Montauban.\u003cbr\u003e\u003cbr\u003eA dream ecosystem, a strong collective, an enlightened systemic approach, and a happy farmer... \u003cmeta charset=\"utf-8\"\u003eThere it is, the secret to this lovely glass! Add a short maceration, gentle pressing, 8 months of aging in vats, and the mystery is fully unveiled.\u003cbr\u003e\u003cbr\u003eYou'll see, like any self-respecting Tannat, it’s a bit shy: if you have the time, decant it for a quick 30 minutes to make it feel completely at ease; you won't regret it.\u003cbr\u003e\u003c\/p\u003e","brand":"Kévin Barbet","offers":[{"title":"Default Title","offer_id":54388035747913,"sku":"FB-9","price":35.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/kevinbarbet-fermelafage-tannat-quercy-letitbib-bibbio-cubibio-vinnaturel-5.jpg?v=1764284262"},{"product_id":"terre-de-ciel-igp-vaucluse","title":"Terre de ciel 2024 (Vaucluse PGI) • 3 litres","description":"\u003cp\u003e\u003cspan style=\"color: rgb(252, 66, 15);\"\u003e#Exclusive #Biodynamic\u003c\/span\u003e\u003cbr\u003eTaking over vines from Domaine Gramenon is in itself a guarantee of certain quality, the near certainty that fruit, finesse, and deliciousness will be on the agenda, as evidenced by this refreshing carbonic maceration pure Grenache.\u003cbr\u003e\u003cbr\u003eFollowing her winemaking apprenticeship (which came after several years at the head of a cooperative), Ingrid settled in the magnificent village of Vacqueyras, surrounded by her 10 hectares of vines perched at an altitude of 430 meters, which she pampers in total harmony with nature.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eGarnet color, powdery nose with hints of violet, deep palate of red and black fruits, very fluid texture, and fine tannins... Terre de Ciel is her pleasure cuvée, all about finesse and deliciousness, the kind that puts a smile on your face from the very first sip. \u003c\/p\u003e\n\u003cp\u003eParticularly fresh and easy-drinking for a Vaucluse wine, \u003cspan\u003ethis Grenache \u003c\/span\u003eis a treat as an aperitif, with rillettes, tapas, or vegetable dips, for example. It will also prove to be an excellent companion to your poultry, wild mushrooms, roasted vegetables with thyme, pistou soup, couscous, \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eramen...\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Jardins d'Ingrid (Ingrid Nueil)","offers":[{"title":"Default Title","offer_id":54763508269129,"sku":"FA-2","price":27.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/Les_Jardin_d_ingrid_Nueil_-_Purviti_-_Vacqueyras_-_Vaucluse_-_grenache_-_let_it_bib_-_cubi_bio_-_bib_bio_-_vin_nature_-_1_1.jpg?v=1765300196"},{"product_id":"balma-d-eole-grain-carmin-2023-aoc-cotes-du-rhone","title":"Grain carmin 2025 (AOC Côtes-du-Rhône)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(252, 66, 15);\"\u003e#New vintage\u003c\/span\u003e\u003cbr\u003eA Syrah-Grenache-Carignan blend with an intense carmine color, lovely aromas typical of the Drôme region (blackberry, thyme, licorice, white pepper...), body, breadth, and extremely supple, silky tannins... everything you look for in a characterful Southern Côtes-du-Rhône is here to beautifully pair with our charcuterie, red meats or meat in sauce, pot-au-feu, stews, barbecues...\u003cbr\u003e\u003cbr\u003eCertified organic and based in Rochegude (26) since 2020, Manon and Thomas won us over with their very first vintage, which we offered to you at the time as the \"Pot de colle\" cuvée.\u003cbr\u003e\u003cbr\u003eEven more accomplished and as gentle as ever with nature (hand-harvested, sorted, and destemmed, native yeasts, vinification without additives, aged in stainless steel tanks, total SO2 30mg\/l), this \"Grain carmin\" is a promise kept for both everyday simple pleasures and grand epicurean feasts (and hangover-free mornings after...).\u003cbr\u003e\u003cbr\u003eCharacter, expertise, generosity... An unbeatable price-quality ratio, freshly awarded two ☆☆ \"coup de cœur\" stars in \u003ca href=\"https:\/\/www.hachette-vins.com\/\" title=\"Guide Hachette des Vins\"\u003eLe Guide Hachette des Vins\u003c\/a\u003e. Well done and thank you Manon \u0026amp; Thomas !\u003c\/p\u003e","brand":"Balma d’Éole (Manon Serillon \u0026 Thomas Baumet)","offers":[{"title":"Default Title","offer_id":54787424288841,"sku":"FC-10 Droite","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/balma_d_eole_-_Manon_Serillon_-_Thomas_Baumet_-_pot_de_colle_-_cinsault_-_grenache_-_cotes-du-rhone_-_let_it_bib_-_cubi_bio_-_bib_bio_-_vin_nature_-_1_-_3.jpg?v=1764069392"},{"product_id":"eblin-fuchs-rubis-2024-vin-de-france","title":"Rubis 2024 (Vin de France)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e#NewArrival #Biodynamic\u003c\/span\u003e\u003cbr\u003eThe Eblin family’s wines never cease to dazzle us. This time, it’s the Pinot Noir’s turn. To the eye, the color is ruby, transparent, and brilliant, hinting at an approach defined by finesse—confirmed from the very first nose (notes of rose) and the first sip.\u003cbr\u003e\u003cbr\u003eGreat precision, XXL suppleness, a lithe texture, just the right amount of acidity to lengthen the wine without ever hardening it, and a clean, long finish with smoky, spicy notes... And what fruit! Red and fresh, in this case, with notes of morello cherry, raspberry, and redcurrant. It is a total success.\u003cbr\u003e\u003cbr\u003eFor several years, the weather prevented us from bringing this collaboration with the estate to fruition, as they were losing too many grapes to offer us a Pinot Noir cuvée. The 2024 vintage is the one! Thank you, well done, and cheers to you, the Eblins!\u003cbr\u003e\u003c\/p\u003e","brand":"Famille Eblin-Fuchs","offers":[{"title":"Default Title","offer_id":55443660341321,"sku":null,"price":46.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/eblin-fuchs_-_let_it_bib_-_pinot_noir_-_alsace_-_bib_bio_-_cubi_bio_-_vin_nature_-_rubix_-_11.jpg?v=1771450321"},{"product_id":"domaine-de-la-loue-savagnin-ouille","title":"2023 Savagnin Ouillé (Vin de France)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: rgb(252, 66, 15);\"\u003e#Exclusive #NoSulfitesAdded\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eLa Loue is the name of the river that flows through Port-Lesney, one of the prettiest villages in the Jura, where Catherine has been creating her wines since 2008 in the purest \"natural\" tradition (she was trained by Pierre Overnoy and Manu Houillon): certified organic vines, meticulous manual harvests, indigenous yeasts; inputs, filtration, and fining are, of course, strictly forbidden.\u003cbr\u003e\u003cbr\u003eHer Savagnin is her signature cuvée. And after the episodes of frost, hail, drought, and heatwaves of previous vintages, 2023 and its 3 years of aging mark its grand return: beautiful maturity, concentrated ripe fruit but with preserved acidity and freshness, balance, lovely aromatic expression... everything we love about this endemic Jura grape variety!\u003cbr\u003e\u003cbr\u003eThe color is slightly cloudy. On the nose, there are notes of applesauce, frangipane, and citrus zest (a bit marked by its \"natural\" side, let’s be honest). It moves quickly to the palate, where the lemon becomes candied, quince makes an appearance, and mirabelle plum and pineapple follow closely, discreetly. It is milky, chalky, long on the finish, and that tension from start to finish... this 2023 Savagnin delivers on its promises!\u003cbr\u003e\u003cbr\u003eA perfect companion for our white fish, morel mushroom crusts, onion tarts, small Asian delicacies, cooked-pressed cheeses, and lightly sweetened pastries...\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine de la Loue (Catherine Hannoun)","offers":[{"title":"Default Title","offer_id":55780141629513,"sku":"FC-17","price":52.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/domaine-de-la-loue-jura-arbois-let-it-bib-savagnincubi-bio-vin-nature.jpg?v=1790689332"},{"product_id":"domaine-de-la-sorbiere-bourgogne-blanc-aoc","title":"Burgundy White 2024 (AOC)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(252, 66, 15);\"\u003e#Exclusive #NewArrival\u003c\/span\u003e\u003cbr\u003eBurgundian gem alert! \u003cmeta charset=\"utf-8\"\u003ePapy Jack has struck again... Following his Brouilly and Beaujolais, this time we honor his Bourgogne Blanc, a little chardonnay bombshell that has benefited from a long aging process—80% in jars and 20% in neutral barrels—all under the watchful eye of his friend Cyril Alonso, a master of sulfite-free winemaking!\u003cbr\u003e\u003cbr\u003eAlthough unfiltered, the color is luminous. The nose is clean, with notes of pear, angelica, and fresh herbs. On the palate, the terracotta enhances the minerality, freshness, and fruit (citrus, \u003cmeta charset=\"utf-8\"\u003evine peach), while the old barrels discreetly polish and lengthen the finish.\u003cbr\u003e\u003cbr\u003eThe result is sharp, chalky, mouth-watering, and saline. Delicious. It’s no wonder Fanfan Ganevat buys part of his grapes every year!\u003cbr\u003e\u003cbr\u003eNeedless to say, this Bourgogne Blanc will be a massive hit with your oysters, river fish, raw fish, Asian-inspired fresh dishes, aioli, crudités...\u003c\/p\u003e","brand":"Domaine de la Sorbière (Jacques Juillard)","offers":[{"title":"Default Title","offer_id":55784623833161,"sku":"FD-1","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/4802\/2089\/files\/domaine-sorbiere-juillard-alonso-let-it-bib-bourgogne-cubi-bio-vin-nature-1.jpg?v=1788345480"},{"product_id":"les-obrieres-le-cooly-coule","title":"Le Cooly Coule 2025 (IGP Pays d'Oc)","description":"\u003cp\u003e\u003cspan style=\"color: #fc420f;\"\u003e#Exclusive #NewArrival\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eA pure Cinsault just the way we love it: ultra-juicy, full of pep and fruit, the new table companion to the must-have \u003ca href=\"https:\/\/let-it-bib.fr\/products\/les-obrieres-sara-et-charles-mackay-manhac-vin-de-france\"\u003e\u003cem\u003eManhac\u003c\/em\u003e\u003c\/a\u003e cuvée from the estate that we have been offering for years.\u003cbr\u003e\u003cbr\u003eSara and Charles' secrets for achieving such formidably smooth red wine? It all starts in the vineyard, of course: clay-siliceous soils, strict organic and biodynamic principles, agroforestry and polyculture; cover cropping is a given, and tilling is prohibited to preserve biodiversity. Care is primarily based on plants, seaweed, and essential oils, keeping the use of sulfur and copper ultra-limited and deliberate.\u003cbr\u003e\u003cbr\u003eThen, once the grapes are sorted and brought into the cellar, 3 days of maceration are enough to extract the best from this Cinsault and give it that incredible crispness. Nothing but free-run juice, zero press juice; hence its name and its airy profile.\u003cbr\u003e\u003cbr\u003eDeep, vibrant ruby color. The nose is floral, with notes of rose and violet; the palate explodes with raspberry and wild strawberry. The tannins are present but remarkably refined. 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